New Atosa AGR-6B24RGB 60" Gas Range. (6) 32,000 BTU Burners and 24" Raised Griddle on the RIGHT with (2) 26" 1/2 Wide Ovens, 4 Oven Racks (Castors Included)

Atosa 60" Gas Restaurant Range with (6) Open Burners, 24" Griddle & (2) Ovens, 294,000 BTU
Heavy-Duty Cooking Versatility for High-Volume Kitchens

The Atosa AGR-6B24GR delivers a powerful and efficient cooking solution, combining six open burners, a 24" right-side griddle, and two full-size ovens—all within a durable stainless steel frame. Built for demanding commercial kitchens, this unit supports simultaneous sautéing, searing, grilling, and baking, making it an ideal choice for restaurants, cafeterias, and food service operations.

Key Features:

– (6) Open Burners at 32,000 BTU Each – Deliver consistent heat output for fast, precise cooking across a wide range of techniques
– 24" Griddle on Right Side (3/4" Steel Plate) – Distributes 24,000 BTUs evenly across a heavy-duty polished surface, ideal for breakfast items, sandwiches, or seared proteins
– (2) Standard Ovens with Multiple Rack Positions – Each oven produces 27,000 BTUs with adjustable chrome racks and an enamel-coated interior for easy cleaning
– All Stainless Steel Exterior – Clean, modern, and highly durable construction on all sides, including overshelf, back guard, and kick plate
– Heavy-Duty Cast Iron Top Grates – Designed for high-capacity use with integrated grease troughs for proper drainage
– Reliable Safety System – Includes standing pilots for open burners and 100% safety shut-off for oven pilots
– Grease Management – Built-in drip tray collects grease and crumbs for a cleaner cooking environment
– Adjustable Stainless Steel Legs & Casters – Level the unit on uneven surfaces and relocate with ease when needed

With a total output of 294,000 BTUs and flexible cooking configurations, the Atosa 60" natural gas range is a powerhouse solution for busy kitchens that need to do it all—cook, grill, bake, and serve—without compromise.

Specifications: