Used Middleby DZ33T CTX Electric Infrared Conveyor Oven Stack 208V - 1 or 3Ph
Used Middleby DZ33T CTX Electric Infrared Conveyor Oven Stack 208V - 1 or 3Ph
Condition: Used
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Product Description
Used Middleby DZ33T CTX Electric Infrared Conveyor Oven Stack – 208V, 1 or 3 Phase
This Middleby DZ33T CTX infrared conveyor oven stack is a used, commercial-grade cooking solution designed for high-volume kitchens requiring speed, consistency, and versatility. The unit has been professionally cleaned and tested for basic operational functionality prior to listing and is ready for continued commercial use.
As previously used equipment, cosmetic wear such as scuffs or scratches should be expected and does not affect performance. Photos show the actual unit being sold unless otherwise noted. The unit is currently configured as a double stack; ovens can be separated if a single unit is needed.
Key Features:
- Electric infrared conveyor oven designed for continuous, high-volume cooking
- Capable of baking, broiling, searing, steaming, and sous vide-style applications
- Infrared technology delivers faster cook times and consistent results
- Top and bottom infrared emitters provide even heat distribution
- Automated conveyor system reduces labor and improves consistency
- Independently controlled microprocessor with time/date clock
- Programmable controls store up to 15 time and temperature combinations
- Standby mode and self-cleaning cycle
- Quiet operation suitable for open kitchens
- “Cool Skin” safety design keeps exterior surfaces under 120°F
- Fully insulated on all sides for efficiency and safety
- 18-gauge stainless steel exterior for durability
- Stackable up to three ovens high
- Designed for installation under a ventilation hood
Configuration Notes
- Currently configured as a double stack
- Ovens can be separated if a single unit is required
- Single unit listing can be found here
Specifications (Double Stacked Configuration):
- Manufacturer: Middleby
- Model: DZ33T CTX
- Type: Electric Infrared Conveyor Oven
- Electrical: 208V, 1 or 3 Phase
- Heating Zone Length: 62.44" (1586 mm)
- Baking Area: 7.8 ft² (0.72 m²)
- Belt Length: 56.25" (1429 mm)
- Overall Length: 59.02" (1499 mm)
- Belt Width (Single): 18" (457 mm)
- Belt Width (50/50): 9" / 9" (229 mm / 229 mm)
- Height with 15" legs: 55.32" (1405 mm)
- Depth: 39.03" (991 mm)
Condition & Testing
This item is used commercial restaurant equipment. It has been cleaned and inspected by our in-house technicians to verify basic functionality prior to listing. Inspection includes powering the unit on and checking core operational components relevant to its function.
Cosmetic wear such as surface scratches, scuffs, discoloration, or signs of prior commercial use should be expected. Photos show the actual unit being sold and reflect its current condition, unless a representative image is explicitly disclosed in the product description above.
Shipping Policy
At Falcon Restaurant Supply, we aim to provide reliable and transparent shipping options for all orders, from small parts to large commercial equipment.
Shipping rates are typically calculated based on item size, weight, and delivery location. Many items qualify for flat rate shipping, determined by total shipment weight and freight requirements.
Please review our Shipping Policy and contact us with any questions.
Returns & Refunds
At Falcon Restaurant Supply, we want you to be completely satisfied with your purchase. Please review our guidelines and process for returning new and used equipment. All returns and refunds are subject to our Returns & Refunds Policy.

